Single Estate / Sauvignon Blanc
Casa Blanca Valley
The fruit for this wine comes from our Belén property in the cold Lo Ovalle sector of Casablanca. The clay and granitic soils of limited fertility and the valley’s maritime influence enable the production of grapes with high aromatic expression and abundant freshness. The vineyard is vertically positioned, guyot pruned, and drip irrigated. Harvest takes place in early April.
The grapes are hand picked and pneumatic presses are used to obtain the must, which is decanted at low temperatures to reach the maximum clarity. It is fermented with selected yeasts in stainless steel tanks at 10º–12ºC, which enables it to develop all of its varietal potential with pronounced citrus notes. The wine remains on its fine lees until bottling to preserve its freshness and increase its volume on the palate.
Casa blanca Valley
Of bright pale-yellow color
this wine shows on the nose aromas of citric fruits, such as limes, with delicate notes of fresh herbs.
It feels very juicy on the palate, fresh and fruity, with a pleasant and long ending.